Title: Registered Dietitian, Education Sector
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.
Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.
Click here to view our Team Member video!
Job Summary
As a Registered Dietician, you will:
- Develop and execute nutrition and wellness programs, promotions, and campaigns to make it easy for students, faculty and guests to make healthier food choices. This includes weekly campus pop-up educational booths to engage students on wellness/nutrition/sustainability.
- Responsible for providing on-site marketing with social media posts to engage campus community regarding nutrition, wellness and sustainability education and promotion of events.
- Report on nutrition and wellness related programs, activities, goals/KPIs and effectively communicate outcomes to key target audiences at the unit.
- Support the dining needs of students with specific dietary restrictions or sensitivities.
- Complete nutritional assessments and nutritional care plans for students. Identify students at nutritional risk and prioritize accordingly.
- Execute and advance components of campus dining programs to ensure that the school is a showcase for nutrition and wellness programing, execution, and engagement.
- Supporting students and Chartwells operations, as needed, on nutrition and wellness related requests.
- Support campus groups, i.e. School of Nutrition with educational support for student projects or class lectures.
- Ensure food outlets have the proper signage and communication to support dietary preferences and requirements
- Support plant-based menu creating and reporting
- Monitor daily Quality Assurance station logs for accuracy in reporting and completion.
About you:
- Current professional registration with the College of Dietitians.
- Sound knowledge of geriatric nutrition care.
- A thorough knowledge of government legislation in relevant domain.
- A thorough knowledge of food service methods, materials and equipment used in quantity food preparation and serving.
- A sound knowledge of Food Service sanitary and safety standards
- Demonstrated ability to supervise staff effectively
- A general knowledge of government legislation in labor, health and safety, employment, and human rights
- An ability to work within budget guidelines
- Effective oral and written communication skills
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.
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Food Service, Hospitality
