Title: Food Services Manager
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.
Why work with Eurest Dining? We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.
Job Summary
Location: Confederation Building, St John's. NL
Schedule : Monday to Friday
Now, if you were to come on board as one of our Food Services Managers, we’d ask you to do the following for us:
- Manage a team of 5 employees, including hiring and training.
- Provide guidance and support in all aspects of the kitchen and customer service.
- Provide direction for catering and restaurant sales from two venues, to maximize client and customer satisfaction.
- Manage food cost, conduct audits and inventories.
- Ensure a great culinary focused offer in the units.
- Ensure Health and safety compliance.
Think you have what it takes to be our next Food Services Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- Post-secondary education plus at least three years of related food service management experience in a business/corporate dining setting and retail environment.
- Food safe certified.
- Superior client relationship skills.
- Excellent communication skills (written and verbal).
- Knowledgeable in Microsoft Office.
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.
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Food Service, Chef, Culinary, Kitchen, Hospitality
