Title: Resident District Manager
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Imagine creating a place where tomorrow’s leaders, big thinkers, and dreamers gather. Join us and know that you make it possible for others to learn, grow, and discover. Because of what we do, students and faculty share so much more than a meal. And that’s why this is so much more than a job.
Why work with Chartwells? We are a member of Compass Group Canada, the leading foodservice and support services company. We cater to Generation Z on college campuses and upcoming K-12 generations. We offer dining programs and solutions that fit the unique needs of today’s students. Join our commitment to providing responsible, healthy-eating solutions.
Click here to view our Team Member video!
Job Summary
Now, if you were to come on board as one of our Resident District Managers, we’d ask you to do the following for us:
- Be responsible for all aspects of food services and operations including- budgeting, financial management and weekly analysis in addition to maintaining both client and Compass standards
- Manage the partnership onsite, build and maintain client and stakeholders’ relationships
- Assure quality control procedures are monitored, maintained, and established operating practices are strictly followed.
- Ensure seamless operations of various day to day services are consistently run in an exemplary fashion
Think you have what it takes to be the Resident District Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- A minimum of 10 years of progressively responsible experience in strategic planning and directing a food services operation, within a post-secondary environment, OR institutional or multi-unit commercial food and beverage establishment
- Post-secondary degree/diploma in Hospitality and/or Food Service Management, Hotel and Restaurant Management.
- Experience managing unionized environment
- Strong commitment to customer service, employee development, relationship building,
- Successful track record of handling large, complex projects
- Excellent communication skills (oral and written).
- Proficient in Microsoft Office and Outlook.
- Strong problem solving, organization and coordination skills.
- Solid experience in Developing strategic plans
Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.
For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.
Job Segment:
Food Service, Hospitality
