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SENIOR DIRECTOR OF DINING SERVICES

A Fresh Approach to Great Results. 

 

 

At FLIK Hospitality Group we believe in great food, great service, and great people. As a leading corporate dining and hospitality company, we provide quality and nutritious meals with a wellness-first approach, reception services, and property management to over 800 locations nationwide. From respected law firms, financial institutions, professional athletics teams, K-12 independent schools, hotels and conference centers, and more, our approach to hospitality is rooted in our dedication to providing quality service to each and every one of our guests. We believe in seasonality in sourcing our ingredients and providing a customized approach to the culinary and hospitality needs of each client; our wellness first approach ensures our food supports healthy and delicious choices. Join our team today!

 

 

Job Summary

 

We are seeking a Director of Dining Services that will be responsible to lead the overall operation of the dining services department in a senior living community in Charlottesville VA.

Key Responsibilities:

  • Responsibility for ensuring the food offered to the residents, guests, and employees of the community is of superior quality. 
  • Directs and conducts safety, sanitation, and maintenance programs
  • Maintains excellent relationships with residents, guests, client, and dining department staff
  • Onboarding, training, promoting professional growth, and development of the dining services team
  • Leadership of all aspects of departmental financial accountability
  • Maintains department in “inspection ready” state at all times

Preferred Qualifications:  

  • Bachelor’s degree in Food Service Management or related field; or Associate’s degree plus five years of directly related experience- preferred  
  • Three to five years of senior living experience- preferred
  • Five plus years of direct foodservice operational management experience in a fine dining/hotel/country club setting
  • Experience with state, federal and local regulatory agency inspections
  • Excellent knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation  
  • Excellent customer services skills
  • Experience with P&L accountability- highly desirable  
  • Contract-managed service experience -highly desirable  
  • ServSafe® certified  

Apply to Flik today!

Flik is a member of Compass Group USA

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Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Req ID: 395021

Flik 

BRIAN P PANGBORN 

SALARIED EXEMPT