PROJECT MANAGER OF QUALITY ASSURANCE- SOUTHEAST RE
Position Title: [[title]]
Salary:
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Job Summary
The Project Manager of Quality Assurance is responsible for planning, directing, and coordinating key initiatives that support operational excellence across the Southeast region. This individual plays a critical role in upholding Eurest’s food safety, sanitation, and quality standards by executing regional QA programs, supporting field teams, and ensuring compliance with corporate, regulatory, and client expectations. The Project Manager will lead multiple projects simultaneously while partnering closely with operations, culinary, safety, and cross‑functional partners to drive continuous improvement. Must be comfortable with traveling up to 75% of the time within the Southeast Region.
Key Responsibilities
Project Management:
-Plans, directs, and coordinates the activities of designated projects to ensure goals and objectives are met within established timelines and budget parameters.
-Defines project scope, goals, and deliverables that support business objectives and regional needs.
-Establishes project work plans, timelines, and staffing for each phase of execution.
-Documents and analyzes information, processes, and pain points to solve critical operational and compliance issues.
-Reviews project status reports, identifies risks, and modifies plans or schedules as needed to maintain progress.
-Manages multiple projects simultaneously with strong prioritization and organization.
-Communicates project details and updates across all levels of the organization—field management, regional leadership, and cross-functional teams.
Quality Assurance & Food Safety:
-Supports the implementation, monitoring, and enforcement of Eurest’s food safety, sanitation, and quality control programs across multiple accounts within the Southeast region.
-Conducts quality assurance assessments and internal audits, identifying gaps and ensuring corrective actions are executed and sustained.
-Partners with unit managers and regional leaders to drive compliance with HACCP, FDA Food Code, Compass policies, and client-specific standards.
-Reviews audit findings, trends, and incident reports; recommends improvements to reduce risk and enhance food safety culture.
-Works closely with operations and culinary teams to ensure consistent execution of brand standards, recipe adherence, production processes, and service quality.
-Provides hands-on training, coaching, and resources to unit-level staff and managers on food safety practices, sanitation procedures, and proper documentation.
-Supports rollouts of new QA initiatives, tools, systems, and corporate programs across the region.
-Serves as a subject matter expert on quality, compliance, and risk mitigation, providing guidance and support during inspections, client site visits, and internal evaluations.
Collaboration & Communication:
-Builds productive relationships with field teams, regional leadership, support departments, and client partners.
-Communicates complex QA and operational requirements clearly and effectively.
-Works cross-functionally to develop solutions that drive safety, quality, and operational efficiency.
Additional Requirements:
-Performs other duties and special assignments as needed.
-Travels up to 75% throughout the Southeast region.
Qualifications:
-Bachelor’s degree or equivalent experience required.
-3–5 years of experience managing large, complex enterprise projects—preferably in foodservice, hospitality, or operations environments.
-Strong background in food quality assurance, food safety, and compliance (ServSafe, HACCP, internal audits, or similar experience preferred).
-Excellent verbal and written communication skills; able to present information to diverse audiences.
-Proficiency with Microsoft Outlook, OneNote, Word, Excel, and PowerPoint.
-Proven ability to manage competing priorities and maintain a positive, solutions‑oriented approach.
-Strong organizational skills with the ability to lead multiple initiatives simultaneously.
-Ability to work independently with minimal supervision in a field‑based, travel‑heavy environment.-
SERVSAFE Certification
Apply to Eurest today!
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Associates at Eurest are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
Nearest Major Market: Charlotte
Job Segment:
Chef, Culinary, Food Service, Hospitality
