Executive Chef - Framingham, MA
Location: Framingham, MA 01701
Work Schedule: Mon - Fri: 5am - 3pm (Flex Scheduling based on business needs)
Salary Range: $80000 - $85000 / year
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.
Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.
Job Summary
Are you a culinary visionary ready to take the reins of a dynamic kitchen? We’re looking for an Executive Chef who thrives on creativity, leadership, and excellence. This is your chance to shape unforgettable dining experiences, mentor a passionate team, and bring bold ideas to life in a fast-paced, high-volume environment.
What You’ll Do:
- Craft Menus That Inspire: Design and execute regular and customized menus that delight guests and meet nutritional standards.
- Lead with Excellence: Guide kitchen operations with a focus on safety, sanitation, and top-tier food quality.
- Train & Mentor: Empower your team with hands-on training in culinary techniques, food safety, and equipment use.
- Maintain High Standards: Oversee cleaning schedules, inventory management, and food cost controls to ensure smooth, efficient operations.
- Innovate Daily: Taste, tweak, and elevate every dish. Make smart decisions about leftovers and sustainability.
- Stay Compliant: Ensure adherence to all health and safety regulations, and shine during audits.
- Collaborate & Grow: Participate in team meetings, development programs, and client satisfaction initiatives.
What You Bring:
- A.S. degree or equivalent experience
- 5+ years of progressive culinary leadership (institutional or high-volume preferred)
- Bilingual (English/Spanish) is a plus
- ServSafe certification (highly desirable)
- Strong catering and batch cooking experience
- Mastery of food trends, presentation, and cost control
- Tech-savvy with Microsoft Office and kitchen management tools
- A hands-on, energetic approach to leading a team and creating memorable meals
Why Join Us?
This isn’t just a job—it’s a platform for culinary innovation. You’ll have the freedom to experiment, the support to grow, and the opportunity to make a lasting impact. If you’re ready to bring your flavor to the forefront, we want to meet you.
Apply to Eurest today!
Eurest is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Eurest maintains a drug-free workplace.
Applications are accepted on an ongoing basis.
Associates at Eurest are offered many fantastic benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Req ID: 1415584
Eurest
ISAAC Warren SMITH
[[req_classification]]
Job Segment:
Executive Chef, Chef, Culinary, Kitchen, Food Service, Hospitality
