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Student Athlete Dining Attendant

 

Position Title: Student Athlete Dining Attendant at Camp Randall Stadium & The Kohl Center Arena - University of Wisconsin-Madison

Pay Range: $17.00 to $18.00 per hour

 

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

 

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Summary: Join our team as a Student Athlete Dining Attendant and play an important role in delivering an exceptional dining experience for UW-Madison student athletes. This position supports dining operations at both Camp Randall Stadium and the Kohl Center Arena, working in a fast-paced, team-oriented environment where quality service, food safety, and attention to detail are essential.
We offer a variety of shifts to fit different schedules, with opportunities available weekdays and weekends. Candidates must have at least two days of weekday availability and be willing to work weekends as needed.
 
Key Responsibilities:
  • Transport hot and cold food boxes and supplies to ensure efficient meal service.
  • Monitor food quality and quantity, keeping serving lines fully stocked, clean, and visually appealing.
  • Ensure all hot and cold food items are maintained at proper and safe temperatures.
  • Remove leftover food following meal service and properly dispose of waste.
  • Clean and sanitize food service areas before, during, and after meal periods.
  • Prepare service areas and equipment for upcoming meal periods.
  • Restock paper products, dry goods, condiments, and other supplies as needed.
  • Follow all food safety, sanitation, and workplace safety procedures.
  • Assist with maintaining an organized, professional, and welcoming dining environment.
  • Support team operations and complete additional duties as assigned.
Qualifications:
  • Ability to work efficiently and maintain composure in a fast-paced environment.
  • Strong teamwork skills with the ability to work independently when needed.
  • Ability to lift, carry, push, and pull up to 50 pounds.
  • Ability to stand and walk for extended periods.
  • Effective communication skills and a positive, team-focused attitude.
  • ServSafe Food Handler Certification, or willingness to obtain certification upon hire.
  • Ability to work flexible AM and PM shifts as business needs require.
  • Must be available to work during the summer and fall seasons.
  • Must be available to work weekends.
  • Previous food service, hospitality, catering, or related experience is preferred.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

 

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
 

 

 


Job Segment: Food Service, Activities, Intern, Hospitality, Part Time, Entry Level

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