APPLY NOW »

Sr. Catering Manager- Corporate Dining (NYC)

 

Position Title: Sr. Catering Manager- Corporate Dining (NYC) 

Salary: $85,000-$95,000/ Yr

Other Forms of Compensation: Benefits 

 

Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !

Job Summary

We are seeking a Senior Catering Manager to join our team at a premier, high-volume corporate dining account in NYC. This leadership role is responsible for the successful execution of all catering operations, including event sales support, client communications, event scheduling, staff training, planning, delivery, setup, breakdown, and accurate invoicing for daily events.

 

The ideal candidate is a dynamic and energetic hospitality professional with extensive catering experience in high-volume environments. We are looking for someone who stays ahead of industry trends, brings fresh ideas and inspiration to the team, and has a genuine passion for food and hospitality. This individual will work closely with the Executive Chef to develop innovative catering concepts and memorable guest experiences.

 

Success in this role requires a creative mindset, strong operational expertise, and a commitment to excellence. The ideal candidate is someone who enjoys exploring new restaurants, embraces emerging culinary trends, and brings that enthusiasm into their work every day.

 

Key Responsibilities:

  • Daily Catering Operations (planning, execution, and ongoing oversight)
  • Supervision and Staff Development
  • Culinary Programs - collaborative, effective partnership with the culinary team 
  • Customer Service - you're dedicated to providing exceptional guest service to our client & the team
  • Financial Management and Analysis
  • Special Events (planning and execution)
  • Marketing and Sales

Preferred Qualifications:

  • A.S. or equivalent experience
  • At least three years of hands-on Catering Management experience in a high-volume setting
  • Able to work evenings as needed for events
  • Ability to interact with a diverse and high-volume customer base in a friendly and efficient manner.
  • Ability to operate a web-based ordering system, process customer requests, make changes to orders, menu updates, and client profiles.
  • Proficient with business tech and communication tools
  • Ability to write professional and efficient emails to clients and customers.
  • Possess the ability to meet company-specific uniform standards for this position.
  • Utilize all Personal Protective Equipment per Company guidelines.
  • Ability to work at times with minimal supervision, and accomplish tasks without direct instruction, and problem solve for the best solutions.

 

 

Apply to Restaurant Associates today!

Restaurant Associates is a member of Compass Group USA

Click here to Learn More about the Compass Story

  

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Restaurant Associates are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.

Restaurant Associates maintains a drug-free workplace.

 

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

 

 

Req ID:  1541175

Restaurant Associates 

NANCY M TEIXEIRA 

[[req_classification]] 


Job Segment: Chef, Culinary, Event Planning, Catering, Food Service, Hospitality

APPLY NOW »