Supervisor - Sonoma Raceway

 

Position Title: [[title]]

Pay Range: $26.00 to $30.00 

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Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

 

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

 

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Summary:   The role of the Premium Supervisor is to ensure all events are produced to the client’s specifications and executed to company standards—with care, precision, and a commitment to exceptional service. This role is not just about operations; it's about creating memorable experiences and bringing people together through thoughtful hospitality. 


Essential Duties and Responsibilities:

  • Attend BEO meetings that correlate with working events 
  • Review week-of rentals attentively
  • Print menu signage and menu cards
  • Serve as the point person for client, event planners, and vendors on the day of the event—pre, during, and post
  • Double-check all rentals and test equipment prior to event
  • Act as point person with Chef for any food-related needs, questions, or issues
  • Request fresh produce for bar or product needs from Chef in a timely manner
  • Motivate staff to work as a team, supporting each other in a professional, helpful, and fair manner
  • Ensure proper clock in/out and breaks for event staff and Temp staff
  • Conduct final walkthrough post-event to ensure nothing is left behind and the venue is clean
  • Ensure all Levy furniture is clean, in working condition, and returned to its proper storage location

Physical Requirements: 

  • Ability to stand and walk for extended periods of time
  • Ability to lift, carry, push, or pull up to 50 lbs as needed 
  • Ability to stoop, kneel, crouch, or climb
  • Ability to transition between sitting and standing positions frequently throughout a shift

 
Qualifications:

  • At least 2 years of foodservice or hospitality experience, preferably in high-end catering or premium service.
  • Must possess, or be willing to obtain prior to first day of work: California Responsible Beverage Service (RBS) Certification and California Servesafe Food Handler’s Card.
  • Outgoing personality with strong interpersonal skills, balanced with the ability to remain professional with high-profile guests

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

 

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

 

 


Nearest Major Market: Santa Rosa
Nearest Secondary Market: Petaluma

Job Segment: Food Service, Part Time, Hospitality