SPORTS ARENA CORNER LOUNGE RUNNER

Job Summary

Join the Team

Help support a smooth and elevated premium guest experience at the Delta Center!

As a Corner Lounge Runner, you will support two private corner lounge spaces by assisting attendants with hot and cold buffet lines, restocking food and beverage items, helping with setup and breakdown, and keeping lounge areas clean, organized, and guest-ready throughout events.

This is a great opportunity for someone who is dependable, hardworking, organized, and enjoys staying active in a fast-paced premium hospitality environment.

Key Responsibilities

• Model and promote Levy’s Family Values: Nice, Innovative, Passionate, and Inclusive.
• Assist two Corner Lounge Attendants with food, beverage, and service needs during events.
• Help set up, maintain, and break down hot and cold buffet lines in both corner lounge spaces.
• Restock food, beverages, plates, utensils, napkins, condiments, and service supplies as needed.
• Transport food, beverage, and supplies safely and efficiently between kitchen, storage, and lounge areas.
• Monitor product levels and communicate restocking needs to attendants and Premium leadership.
• Help keep buffet lines, counters, service stations, and lounge spaces clean, organized, and presentable.
• Support event opening, service, cleanup, and closing duties for both lounge spaces.
• Follow all Levy, Delta Center, food-safety, sanitation, hygiene, responsible alcohol-service, and workplace-safety procedures.
• Properly handle, store, label, rotate, and secure food, beverage products, supplies, and equipment.
• Communicate guest needs, product shortages, equipment issues, or safety concerns to the appropriate team member or manager.
• Assist with end-of-event product counts, waste tracking, inventory organization, and month-end inventory as assigned.
• Complete additional duties as assigned based on event and department needs.

Qualifications and Requirements

• Guest-service, food-service, catering, premium hospitality, or event experience is preferred but not required.
• Friendly, professional, and team-focused attitude.
• Strong communication skills and willingness to take direction.
• Ability to work efficiently while supporting multiple lounge areas at one time.
• Ability to stay organized, move with urgency, and maintain attention to detail.
• Knowledge of food-safety, sanitation, and safe food-handling standards is preferred.
• Ability to work well with attendants, runners, managers, culinary teams, and other Premium team members.
• Reliable, punctual, and professional.
• Ability to stand, walk, lift, carry, bend, and move for extended periods.
• Ability to transport food, beverage, and supplies safely in a busy event environment.
• Ability to work a flexible event-based schedule, including evenings, weekends, holidays, Utah Jazz games, Utah Mammoth games, and concerts as assigned.
• Must obtain and maintain a valid Utah Food Handler Permit.
• Must obtain and maintain a valid Utah On-Premise Alcohol Certificate if required for assignment.

What Makes You a Great Fit

You may be a great fit for this position if you enjoy supporting the team, staying busy, and helping create a polished premium experience. You understand that successful lounge service depends on teamwork, strong communication, cleanliness, organization, safety, and keeping attendants fully supported throughout the event.